Dinner Menu

CRUDI

COMPOSED OYSTERS* CUCUMBER ESPUMA, YUZU PEARLS, CHILI OIL

CARNE CRUDA* TARTUFATA, GARLIC TOAST, EGG, CAPER

KINGFISH CRUDO ARUGULA SALSA VERDE, HEARTS OF PALM, CASTELVETRANO OLIVE, PISTACHIO

‍TSAR NICOULAI GOLDEN RESERVE** CARAMELIZED ONION, CREME FRAICHE, ZEPPOLE

**CAVIAR SUPPLEMENT 65

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ANTIPASTI

POLPO BALSAMIC GLAZED OCTOPUS, CALABRIAN CHILI, INK, POTATO GNOCCHI

COPPA DI TESTA DELTA ASPARAGUS, BLACK TRUFFLE, CURED EGG, RICOTTA SALATA, BLACK GARLIC

MUSSELS SAUSAGE POLPETTE, GIGANTE BEANS, SOURDOUGH, KALE, ROASTED GARLIC

PORCHETTA TONNATA PICKLED SHALLOT, MUSTARD SEED, RADICCHIO, PINE NUT, FENNEL

VELOUTATA PRIMAVERA MARCONA ALMONDS, GREEN GARLIC, PICKLED RED PRAWN

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PASTA + RISOTTO

TAJARIN DUCK CONFIT, PORCINI CREAM, GREMOLATA

AGNOLOTTI GUANCIALE, ENGLISH PEAS, CIPOLLINI ONIONS, ASPARAGUS, PARMESAN

LASAGNE ALLA BOLOGNESE VEAL + PORK, BESCIAMELLA, GARLIC CREAM, CRESS OIL

RISOTTO HEIRLOOM CARROT, PISTACHIO, AGED BALSAMIC, AGRUMATO OLIVE OIL

FETTUCCINE** LOBSTER, PRAWN, PANCETTA, PRESERVED LEMON, TOMATO PARMA ROSA

**FETTUCCINE SUPPLEMENT 15

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CARNE + PESCE

BLACK COD BUTTERNUT SQUASH HUMMUS, ROASTED VEGETABLES, AGED BALSAMIC

CHICKEN MARSALA FARROTTO, WILD MUSHROOMS, CIPOLLINI ONIONS, MARSALA JUS

SCALLOP PARSNIP, KALE, POTATO CONFIT, MEYER LEMON, SMOKED TROUT ROE

ZABUTON CHERMOULA, FINGERLING POTATO, ARTICHOKE, BROCCOLINI, LABNEH

JAPANESE A5 WAGYU** TRUFFLE POTATO GRATINATO, ENGLISH PEAS, GIARDINIERA

**WAGYU SUPPLEMENT 65

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PANE + FORMAGGI SUPPLEMENTS**

‍ARTISANAL CHEESE** ROBIOLA, GORGONZOLA DOLCE, PT. REYES TOMA, APRICOT, PATE DE FRUITS, GRISSINI, LAVASH 25

BRIOCHE** GREEN GARLIC BUTTER, SMOKED MALDON 8

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DOLCE

MIGLIACCIO STRAWBERRY, CREME FRAICHE, SEMOLINA, RICOTTA

BARRA DI CIOCCOLATO HAZELNUT MOUSSE, AMARENA CHERRY, ITALIAN MERINGUE

AFFOGATO PISTACHIO GELATO, MILK CHOCOLATE, CHOCOLATE FISH ESPRESSO

PANNA COTTA WHITE CHOCOLATE, BLACK CURRANT, ALMOND TUILE, SORREL

BOMBOLONI LEMON CURD, PIZZELLE, TOASTED FENNEL SEED GELATO

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